Aug 10, 2017

Raw Vegan Ice Cream With Chocolate


1 ripe banana
1 tbsp cacao
100 gr. dates
1tsp agave syrup
1/2 cup coconut milk
1 tbsp coconut oil
50gr. bitter chocolate


1. Soak dates and remove seeds.
2. Break the chocolate into small pieces.
3. Combine all ingredients in a food precessor and mix until the mixture is smooth.
4. Place it in a tart bowl and freeze for 2-3 hours.


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