Feb 28, 2018


"Gurme Vegan" was born from the idea of creating an online food notebook at the end of 2016.

Our aim is to spread the veganism and show how enjoyable and sustainable it is by sharing creative and satisfying recipes.


Vilda Gällhagen - Plant Based Chef & Editor

Vilda is the editor chef behind Gurme Vegan and meal planning assistant.  She's passionate about cooking, nutrition and helping people live a healthier life. She can customize to fit your needs such as intolerances, likes, dislikes, gluten allergies and more.

Nazlı Günaydın - Founder, Digital Marketer & Recipe Developer

Nazlı is the Founder, digital marketer and recipe developer of Gurme Vegan.

She specialized in turkish and swedish cuisine and also love to veganize the flavors from all over the world. Her approach is to inspire vegans to make healthy and delicious foods in a simple and creative way.

Going vegan was the best decision in her life. She is also interested in the psychological side of vegan nutrition and believes that veganism supports the spiritual development,  gives people a incredible clarity!

Under the category of "Conscious Living" in this blog,  you will find many articles on this case.

Jonathan Tjäder - Food Designer & Photographer

Jonathan is the photographer of Gurme Vegan.

It is so much fun to play with colors by bringing foods creatively to the table for him.

Featured Post

Raw Vegan Swedish Kanelbollar

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