Korean Kimchi Fried Rice (Vegan & Gluten-Free)
Ingredients2 cups rice cooked1 cup vegan kimchi1/2 cup green peas (fresh or frozen)1 tbsp tamari (or coconut aminos for…
July 29, 2022
Ingredients2 cups rice cooked1 cup vegan kimchi1/2 cup green peas (fresh or frozen)1 tbsp tamari (or coconut aminos for…
July 29, 2022
Ingredients 135 g tigernut flour (grind whole tigernuts into flour in the Blendtec)45 g gluten-free sprouted oat flour (or…
July 29, 2022
Ingredients 500 g fresh ripe tomatoes, preferably heirloom (firm and ripened ones.)1/4 tsp salt + more if needed Instructions…
July 26, 2022
Ingredients2 medium zucchini or courgettesA handful of microgreens2 cups gavur mountain Instruction1. To make curly zucchini noodles place the…
July 25, 2022
Raw tastes better if you dare to reset your taste buds! Time: 9-10 hoursMakes: 3 dehydrator sheets (30x30cm x3)…
July 24, 2022
Gavour Mountain Salad (Gavurdağı Salatası) is a kind of Turkish panzanella without bread. The simplicity of the core ingredients…
July 23, 2022
Purslane has countless benefits for our body. It carries high amount of Omega-3 fatty acids in it. It is…
July 22, 2022
Time: 20 minutesServes: 15 balls Ingredients 120 g gluten-free rolled oats40 g desiccated coconut20 g raw cacao butter melted90…
July 18, 2022
Serves 2IngredientsFor the rice140 g mixed Thai rice1 tbsp tamari or coconut aminos1 tbsp olive oil3 springs of green…
June 27, 2022
Ingredients for the peach mixture 500 g ripe peach, cored80 g coconut sugar1 tsp cinnamon powder1/2 tsp clove powder1/4…
May 22, 2022