Desserts, Main Dishes
Swedish Semla Porridge (Semmelgröt)
In Sweden, February is the month for celebrating Semla – A cardamom flavored Swedish bun. It is also known…
February 12, 2024-
-
DessertsGluten-Free Vegan Semla
On Shrove Tuesday, known as Fat Tuesday (‘Fettisdagen’) in Sweden and semlor (plural for semla) is hugely common all…
February 7, 2024 -
DessertsVegan Danish Pastry (Wienerbrød)
Danish pastry (Wienerbrød) is a multilayered, laminated sweet pastry in the viennoiserie tradition. The inspiration for them came from a…
January 27, 2024 -
Desserts, RawBalsamic Beet Truffles with Reishi (Raw, Vegan & Gluten-Free)
One of my most loved creations from 2023 Raw collection. The balsamic vinegar adds a nice tangy dimension to…
February 22, 2023 -
Cookbooks, Desserts, Featured, RawRAW FIKA : The Most Loved Swedish Pastry Recipes with A Touch of Big Wide World
RAW FIKA IS OUT NOW, ORDER HERE! Celebrating the little moments of life with sweet breaks, “Raw Fika” –…
February 18, 2023 -
Desserts, RawTIRAMISU THE SWEDISH WAY
Our tiramisu the Swedish way is much healthier, full of fiber, no need to bake, easy-to-make and so delicious!…
February 14, 2023 -
Desserts, RawRaw Chocolate Cookie
Serves: This recipe makes 6 cm 4 pieces cookieTime: 10 minutes preparation + 10 hrs dehydration INGREDIENTS1 tsp chia…
January 30, 2023 -
Desserts, RawRaw Kanelbullar (Swedish Cinnamon Buns)
Kanelbullar! One of the Sweden’s most delicious national treasures that I have always been craving… These raw kanelbullar are…
January 27, 2023 -
Appetizers, DessertsAustrian Style Pancakes – Kaiserschmarrn (Gluten-Free & Vegan)
Ingredients130 g rolled oats grind into flour250 ml oat milk1 tbsp ground flaxseeds1 tbsp olive oil (optional)1 tsp baking…
January 15, 2023 -
Desserts, FeaturedSilken Tofu Cheesecake (Vegan & Gluten-Free)
This cheesecake recipe uses silken tofu for the creamy, silky texture, and lemon juice brings bright tang flavour. INGREDIENTSFor…
January 15, 2023