Desserts
Gluten-Free Vegan Semla
On Shrove Tuesday, known as Fat Tuesday (‘Fettisdagen’) in Sweden and semlor (plural for semla) is hugely common all…
February 7, 2024-
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Main DishesTempeh with Hot Pumpkin Curry and Basil Pesto
Seasoning pumpkin purée with spices is a surefire way to improve the flavor. Pumpkin works wonders with the basil…
January 20, 2024 -
Main DishesRigatoni with Roasted Beetroot Pesto
A comforting hearty pasta dish, one of the best ways to use beetroots and perfect for cold winter days.…
January 17, 2024 -
Appetizers, Featured, Main DishesZero-Waste Leek Triangles
Stuffed leeks are a great way to use up the entire vegetable, including the often-discarded green tops.In this recipe,…
January 15, 2024 -
Featured, Main DishesWinter Kitchari
Winter Kitchari — A feel-good mixture of rice and lentil with a good balance of spices that eliminates accumulated…
January 9, 2024 -
AppetizersBeetroot Dumplings with Caramelized Onion, Strawberries, Ginger Gel & Basil Oil
One of my most loved starters: Marinated beetroot paper dumplings, caramelized red onion, strawberries, ginger gel, basil oil. •…
November 20, 2023 -
Cookbooks, Desserts, Featured, RawRAW FIKA : The Most Loved Swedish Pastry Recipes with A Touch of Big Wide World
RAW FIKA IS OUT NOW, ORDER HERE! Celebrating the little moments of life with sweet breaks, “Raw Fika” –…
February 18, 2023 -
Desserts, RawRaw Kanelbullar (Swedish Cinnamon Buns)
Kanelbullar! One of the Sweden’s most delicious national treasures that I have always been craving… These raw kanelbullar are…
January 27, 2023 -
Appetizers, Main DishesOven-Baked Flourless (Börek-Like) Vegan Mücver
Ingredients600 g zucchini shredded300 g carrot shredded2 large red bell pepper chopped2 large red onion finely chopped1 jalapeno chopped5…
August 26, 2022