Appetizers, Raw
Raw Pumpkin Crackers
Ingredients: 40 gr. yellow capriscum, 145 gr. pumpkin pulp, 1/2 tsp onion powder, 1 tsp garlic, 1 tsp salt,…
February 7, 2019-
-
Appetizers, RawRaw Harissa Carrot Wraps
Ingredients: For the wrap: 50 gr. flaxseed meal, 220 ml. filtered water, 270 gr. carrot pulp, 80 gr. red…
February 1, 2019 -
Raw, SoupsGreen Curry Avocado Cilantro Soup
Ingredients: 1 ripe avocado, 1/3 bunch cilantro, 2 tablespoon lemon juice, 1/2 teaspoon salt, 1/2 teaspoon green curry powder,…
January 19, 2019 -
-
Appetizers, RawMango Salsa in Endive Cups
Ingredients: 1 ripe mango diced, 1/2 large red bell pepper chopped, 1/2 small onion chopped, 4-5 fresh basil leaves…
January 10, 2019 -
DrinksBeet Parsley Orange Juice
Ingredients: 1 bunch parsley, 3 medium beets quartered, 2 orange quartered, 1/2 lime ( optional) Method: Place all ingredients…
January 9, 2019 -
AppetizersMoong Dal Chilla with Green Chutney and Avocado Roses
Ingredients: 1 cup mung lentils soaked overnight, 1 small onion, 4-5 cherry tomatoes, 1 tsp garlic puree, 1 medium…
January 7, 2019 -
DrinksTurmeric Latte ( Golden Milk )
Turmeric may be the most effective nutritional supplement in existence. Many high-quality studies show that turmeric supplement has major benefits…
January 7, 2019 -
Main DishesGigli al Limone e Pepe
Ingredients: 250 gr. gigli pasta, 250 ml. almond milk, 1.5 tablespoon gf cornstarch, 1 tablespoon vegan butter 1 clove…
January 6, 2019 -
AppetizersSmoked Vegan Salmon
Ingredients: 350 gr. carrot, 450 ml. hot water, 3 nori sheets, 1 tablespoon olive oil, 3 tablespoon worcestershire sauce…
January 3, 2019
