Appetizers, Featured, Main Dishes
Zero-Waste Leek Triangles
Stuffed leeks are a great way to use up the entire vegetable, including the often-discarded green tops.In this recipe,…
January 15, 2024-
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Featured, Main DishesWinter Kitchari
Winter Kitchari — A feel-good mixture of rice and lentil with a good balance of spices that eliminates accumulated…
January 9, 2024 -
Main DishesPink Sushi
IngredientsFor the rice2 cups sushi rice2 cups water1/4 cup rice vinegar1 tbsp coconut sugar1.5 – 2 tbsp beetroot powder1/2…
August 30, 2023 -
Featured, Main DishesStuffed Savoy Cabbage with Lingon, Cream Sauce and Mushrooms
#Ad for @lecreusetse 🇸🇪 Introducing NECTAR —A warm yellow with a hint of honey and traces of caramel 💛🧡🍁🌞 To celebrate the…
August 2, 2023 -
AppetizersSummer Panzanella
Ingredients1 cup cherry tomatoes1 cup strawberries halved1/2 bunch basil1/2 cup pickled red onions1/4 cup pickled black mustard1/4 cup balsamicSunflower…
June 1, 2023 -
Desserts, RawBalsamic Beet Truffles with Reishi (Raw, Vegan & Gluten-Free)
One of my most loved creations from 2023 Raw collection. The balsamic vinegar adds a nice tangy dimension to…
February 22, 2023 -
Featured, Main Dishes, SoupsNorthern Thai Soup: Khao Soi (Vegan & Gluten-Free)
Ever since I visited Thailand, I noticed that many dishes in Europe is lack of flavour.It is a fact…
February 17, 2023 -
Desserts, RawTIRAMISU THE SWEDISH WAY
Our tiramisu the Swedish way is much healthier, full of fiber, no need to bake, easy-to-make and so delicious!…
February 14, 2023 -
Desserts, FeaturedSilken Tofu Cheesecake (Vegan & Gluten-Free)
This cheesecake recipe uses silken tofu for the creamy, silky texture, and lemon juice brings bright tang flavour. INGREDIENTSFor…
January 15, 2023 -
Main DishesAsian Bao Buns with Fishless Fillets (Gluten-Free & Vegan)
Ingredients10 g instant yeast15 g coconut sugar2 tbsp warm water1/2 bunch fresh basil (optional)250 g tapioca100 g brown rice…
September 30, 2022