
RAW FIKA : The Most Loved Swedish Pastry Recipes with A Touch of Big Wide World
RAW FIKA IS OUT NOW, ORDER HERE! Celebrating the little moments of life with sweet breaks, “Raw Fika” –…
February 18, 2023RAW FIKA IS OUT NOW, ORDER HERE! Celebrating the little moments of life with sweet breaks, “Raw Fika” –…
February 18, 2023Our tiramisu the Swedish way is much healthier, full of fiber, no need to bake, easy-to-make and so delicious!…
February 14, 2023Serves: This recipe makes 6 cm 4 pieces cookieTime: 10 minutes preparation + 10 hrs dehydration INGREDIENTS1 tsp chia…
January 30, 2023This cheesecake recipe uses silken tofu for the creamy, silky texture, and lemon juice brings bright tang flavour. INGREDIENTSFor…
January 15, 2023Chickpea is one of the most commonly used legumes because it is a good source of protein and satisfies…
August 30, 2022For 3-4 peopleIngredientsFor the dough1 batch buckwheat taco shell recipe from the FOOD WE LOVE cookbook + 2 tsp…
August 27, 2022Time – 10 minutesServes – 3-4 person Ingrdients110 g ripe avocados ( 1 ripe avocado, measured after deseeded)160 g…
August 26, 2022INGREDIENTSCake crust40 g gluten-free rolled oats40 g buckini10 g desiccated coconut10 g raw cacao powderA pinch salt50 g fresh…
April 19, 2022Category – Dehydrated- RawPreperation – 20 min + 8 hrs dehydrationQuantity – 4-6 personEquipment – food processor, dehydrator Ingredients…
April 19, 2022Ingredients1 cup sprouted pea flour1/2 cup filtered water 1 tbsp cold press sesame oil or extra virgin olive oil1…
April 18, 2022