Main Dishes
Kroppkakor – Swedish Potato dumplings (Gluten-Free Vegan)
Kroppkakor consist of mashed potato, with the addition of flour, rolled into balls, then filled with protein, greens and…
November 1, 2024-
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Appetizers, FeaturedNori Leek Mosaic
INGREDIENTSFor the leeks4 thin leeks4 nori leavesPeelings from a whole lemon5-6 springs thyme1/2 tsp salt2 tbsp olive oil Other…
March 28, 2024 -
Appetizers, Main DishesTwisted Danish Potatoes
Spiral potato skewers , tornado – or twisted potatoes as they are also called – are good for everything…
April 18, 2022 -
SoupsRoasted Red Bell Pepper Soup
Ingredients: 400 g red bell peppers200 g san marzano tomatoes600 ml water or veg stock + more if you…
September 26, 2020 -
Main DishesWhite Beet Risotto
Ingredients: 100 g white beet cutted into small cubes200 g risotto rice2 small shallot chopped finely2 garlic cloves grated1…
June 21, 2020 -
Main Dishes, SaucesGurmevegan’s Traditional Summer Pasta Sauce with Plums
This pasta sauce which I developed by adding damson plums and fennel, has become a classic now. .It has…
June 19, 2020 -
Main DishesSpaghetti with Artichoke Alfredo
I am used to making the cream from cauliflower, but I appreciate that the artichoke is a bit different…
May 13, 2020 -
SoupsCauliflower Soup with Garlic, Sage & Pine Nuts
Ingredients:1 medium head cauliflower (approx. 550 gr),2 leeks,5-6 garlic cloves,4 tbsp olive oil,3-4 fresh sage leaves,1/4 tsp white pepper,600…
March 17, 2020 -
SoupsWild Black Rice Porcini Bisque
Ingredients:For the bisque:20 gr. dried porcini mushrooms1/2 cup mushroom stock from dried porcini70 gr. wild black rice25 gr. celery…
March 4, 2020