Appetizers, Featured, Raw
Raw Pumpkin Crackers
Ingredients: 40 gr. yellow capriscum, 145 gr. pumpkin pulp, 1/2 tsp onion powder, 1 tsp garlic, 1 tsp salt,…
February 7, 2019-
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Desserts, RawRAW BLÅBÄRSGRATTOR – SWEDISH BLUEBERRY CAVES
The original recipe is made with raspberries in Sweden but today blueberry version is also very common. Hallongrottor or…
January 26, 2019 -
Featured, Raw, SoupsGreen Curry Avocado Cilantro Soup
Ingredients: 1 ripe avocado, 1/3 bunch cilantro, 2 tablespoon lemon juice, 1/2 teaspoon salt, 1/2 teaspoon green curry powder,…
January 19, 2019 -
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Appetizers, Featured, RawRaw Celery Crackers
Ingredients: 100 gr. flax seeds, 1 cup celery pulp leftover from the juice, 80 gr. sunflower seeds 50 gr.…
December 25, 2018 -
RawRaw Brownie with Hazelnuts
Ingredients: 130 g. dates 140 g. hazelnut meal 1 tablespoon walnut oil 1/4 teaspoon salt 1/2 teaspoon vanilla extract…
October 10, 2018 -
RawGrateable Vegan Parmesan
Ingredients: 150 g raw cashews 5 tablespoon nutritional yeast ( I used engevita) 1 teaspoon white rice vinegar (…
October 6, 2018 -
Featured, RawCashew Cream with Chocolate
Ingredients: 130 gr. raw cashew or cashew pulp (I made this cream by using pulp after straining cashew milk),…
August 5, 2018 -
Featured, RawRaw Vegan Swedish Kanelbollar
Do you want to avoid white sugar and flour, but still enjoy with a good coffee? Kanelbollar is perfect…
July 29, 2018 -
RawRaw Lasagna
Ingredients: Crust: 2 large zucchini Macadamia cheese layer: 150 g. macadamia 2 tbsp nutritional yeast 50 ml unsweetned almond…
May 18, 2018