PLANT BASED UMAMI: 100 Recipes to Taste the Depth of Plants
PLANT BASED UMAMI IS OUT NOW, ORDER HERE! Step into the world of bold, savory flavors with 100 vegan, gluten-free recipes designed to…
October 6, 2025
PLANT BASED UMAMI IS OUT NOW, ORDER HERE! Step into the world of bold, savory flavors with 100 vegan, gluten-free recipes designed to…
October 6, 2025
Time to try our best raw vegan Green Mocktail made with cold-pressed Raw Juice containing heavenly apples, pineapple, ginger,…
May 20, 2025
RAW FIKA IS OUT NOW, ORDER HERE! Celebrating the little moments of life with sweet breaks, “Raw Fika” –…
February 18, 2023
Time – 10 minutesServes – 3-4 person Ingrdients110 g ripe avocados ( 1 ripe avocado, measured after deseeded)160 g…
August 26, 2022
Serves: This recipe makes 6 cm 4 pieces cookieTime: 10 minutes preparation + 9-24 hrs dehydration INGREDIENTS1 tsp chia…
April 21, 2022
Aemono is the word for uncooked dressed salads in japanese. These are often made with fresh seasonal vegetables, including…
April 18, 2022
Ingredients1 cup sprouted cannellini beans1 small onion roughly chopped1 tbsp fresh parsley chopped1 small zucchini grated1 small carrot grated2…
April 9, 2022
Time – 12 hr soaking + 15 min prep. Serves – 2 Ingredients:90 g wild black rice ( blackened or wood-parched)1 cup…
April 8, 2022
This brain food smoothie has everything you need to get you going in the morning— protein, healthy fats, and…
February 1, 2021
Ingredients:1 large head kohlrabi1 large silver onion Pesto:A handful of fresh parsley1 ripe avocado1 tsp poppy seeds1/4 tsp pink…
October 27, 2020