Appetizers, Main Dishes
Buckwheat Crepes with Spinach (Gluten-Free)
Crepes:100 g sprouted buckwheat flour 250 ml oat milk1 tsp baking powder1 tsp salt2-3 tbsp olive oil for frying Instructions:1.…
June 10, 2021-
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AppetizersLeeks with Poireaux Vinaigrette
Ingredients:500g leeks1/2 tsp salt1 pot water to boil Poireaux Vinaigrette:1 tbsp red wine vinegar or balsamic5 tbsp extra virgin…
June 10, 2021 -
Main DishesWhole Oats Risotto With Tomato Plum Sauce (Oil-Free)
Serves 2Ingredients:140 g. whole oats500 g. ripe tomatoes1 ripe red plum1.5 cups water + more as neededSalt and black…
June 10, 2021 -
Main DishesMeal Planning for Masses
The thought of cooking large meals for masses can be overwhelming, if quantity cooking was as simple as multiplication…
June 9, 2021 -
Appetizers, Raw, SaladsReimagined Turkish Kısır (Gluten-Free & Raw)
In this recipe, we used cracked sprouted buckwheat ( it is something like sprouted rolled oats/ oatmeal) – this…
June 9, 2021 -
Main DishesPulled Oyster Mushroom
Ingredients:400g oyster mushrooms1 tbsp tomato paste1 tbsp olive oil1/2 tsp chili pepper1/2 tsp thyme1 tsp salt1 tsp garlic powder1…
June 8, 2021 -
DessertsSweet Potato Brownie (Oil-Free & Gluten Free Vegan)
Ingredients:450g sweet potato cooked80g almond flour50g oat flour2 tbsp almond butter7 tbsp raw cacao5-6 tbsp maple syrup1/4 tsp baking…
June 8, 2021 -
AppetizersHow to Make Perfectly Baked Oil-Free Potatoes
Ingredients:500 g potatoes1 tsp baking soda ( it is cruical ingredient to make potatoes crispy)2 tsp salt1 tsp onion…
June 8, 2021 -
Wild PlantsEdible Summer Beauty: Fuchsia
Beyond beautiful! Do you know all parts of the fuchsia are completely edible, from the berries to the flowers?…
June 6, 2021 -
Wild PlantsA Taste of Summer: Honeysuckle
Honeysuckle (Lonicera) is fragrant white and yellow flowers seen throughout the summer months. They have drinkable nectar from honeysuckle…
June 6, 2021