Savory Porridge with Pulled Mushrooms and Blueberries
Serves 2Ingredients:2 dl gluten free rolled oats6 dl walnut milk1 tbsp extra virgin olive oil1 tsp salt1 red onion…
June 11, 2021
Serves 2Ingredients:2 dl gluten free rolled oats6 dl walnut milk1 tbsp extra virgin olive oil1 tsp salt1 red onion…
June 11, 2021
Crepes:100 g sprouted buckwheat flour 250 ml oat milk1 tsp baking powder1 tsp salt2-3 tbsp olive oil for frying Instructions:1.…
June 10, 2021
Ingredients:500g leeks1/2 tsp salt1 pot water to boil Poireaux Vinaigrette:1 tbsp red wine vinegar or balsamic5 tbsp extra virgin…
June 10, 2021
Serves 2Ingredients:140 g. whole oats500 g. ripe tomatoes1 ripe red plum1.5 cups water + more as neededSalt and black…
June 10, 2021
The thought of cooking large meals for masses can be overwhelming, if quantity cooking was as simple as multiplication…
June 9, 2021
In this recipe, we used cracked sprouted buckwheat ( it is something like sprouted rolled oats/ oatmeal) – this…
June 9, 2021
Ingredients:400g oyster mushrooms1 tbsp tomato paste1 tbsp olive oil1/2 tsp chili pepper1/2 tsp thyme1 tsp salt1 tsp garlic powder1…
June 8, 2021
Ingredients:450g sweet potato cooked80g almond flour50g oat flour2 tbsp almond butter7 tbsp raw cacao5-6 tbsp maple syrup1/4 tsp baking…
June 8, 2021
Ingredients:500 g potatoes1 tsp baking soda ( it is cruical ingredient to make potatoes crispy)2 tsp salt1 tsp onion…
June 8, 2021
Beyond beautiful! Do you know all parts of the fuchsia are completely edible, from the berries to the flowers?…
June 6, 2021