Featured, Main Dishes
Butternut Mushroom Lasagna
Ingredients:250 gr. lasagna sheets Butternut Cheese Sauce:3 cups butternut squash cutted into cubes,2 tbsp nutritional yeast,1 medium onion chopped,2…
January 2, 2020-
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Featured, Raw, SaladsCauliflower Tabbouleh
Ingredients: 1 bag of cauliflower rice (250 gr.) 1 piece of lemon, grated peel and lemon juice 2 green…
January 1, 2020 -
Featured, Main DishesWilted Swiss Chard w/ Warm Lentils, Roasted Beets & Sunchokes
Serves 3-4Ingredients:3-4 small beets,7-8 large swiss chard leaves,250 gr. sunchokes,1 cup cooked green lentil,2 tbsp olive oil,1 large red…
December 20, 2019 -
FeaturedGluten-free Potato Pockets
Ingredients: For the dough: 3 large potatoes (approx. 700 g) 3 tablespoons of gluten-free corn starch, 15 g. psyllium…
December 18, 2019 -
FeaturedPlant based Homemade Kitchen Cleaner
Ingredients:2 cups distilled rice vinegar Orange peel from 1 fresh orangeA handful of fresh thyme1 fresh lemon grass9-10 drops…
December 17, 2019 -
Featured, Main Dishes, Pantry StaplesCauliflower Alfredo Sauce
Ingredients:450 gr. cauliflower florets,2 garlic cloves minced,170 ml. water,2-3 tbsp olive oil,1 tbsp fresh lemon juice,3 tbsp GF nutritional…
December 17, 2019 -
Desserts, FeaturedApple Raisin Gluten-free Galette
Serves 5-6 Ingredients: For the crust:140 gr. almond flour,85 gr. tapioca flour,1 tbsp flax seed +4 tbsp water,1.5 tbsp…
December 15, 2019 -
Featured, Main DishesPulled Chipotle Jackfruit with Avocado Salsa and Rice
Ingredients:220 gr. young jack fruit,1 avocado,1 red onion,1 cup pomegranates,1 lime juice,1/2 tsp or more chipotle depending on how…
December 15, 2019 -
Featured, Main DishesBuckwheat Pasta Carbonara with Truffle
It is from my tasting menu event for Happy Roots, sponsored by Saklı Orman. I share recipe here on…
July 1, 2019 -
Cookbooks, FeaturedGREEN & AWAKE Series: Gourmet Vegan Cookbook
“Gourmet Vegan”, the first cookbook of the “Green & Awake Series” -first published in 2018, is now available in…
April 28, 2019