Appetizers, Recipes
Buckwheat Oat Bread (Yeast-Free)
Time – 15 minutes prep + 70 minutes bakingServes – makes 12-14 thinly sliced bread Ingredients: 4 dl gluten…
December 15, 2021-
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Featured, Main DishesKROPPKAKOR – Swedish Potato Dumplings (Gluten Free Vegan)
“Kroppkakor” or potato dumplings is a very traditional Swedish dish. Our potato dumplings are filled with pea mince, the…
September 28, 2021 -
Appetizers, Main DishesBuckwheat Crepes with Spinach (Gluten-Free)
Crepes:100 g sprouted buckwheat flour 250 ml oat milk1 tsp baking powder1 tsp salt2-3 tbsp olive oil for frying Instructions:1.…
June 10, 2021 -
Main Dishes, SaladsCarrot Parsley Gremolata Cream w/ Oat Tofu, Quinoa and Kale
Time – 30 minutesServes – 2-3 person Ingredients 150g quinoa1 cup filtered water1/2 tsp sea salt1/4 tsp ground black…
June 10, 2019