
Raw Chokladbollar
Time: 20 minutesServes: 12 balls Ingredients120 g gluten-free rolled oats30 g desiccated coconut15 g coconut oil melted45 g raw…
April 16, 2022Time: 20 minutesServes: 12 balls Ingredients120 g gluten-free rolled oats30 g desiccated coconut15 g coconut oil melted45 g raw…
April 16, 2022Ingredients1 ripe avocado (160 g weight after skin and seed removed)1/2 cup coconut cream 2-3 tbsp coconut milk as…
April 8, 2022IngredientsDry120 g tigernut flour (can be made with almonds, hazelnuts or any other nuts if desired)15 g coconut flour…
March 29, 2022Time – 40 minutesServes – 20×20 cm square mould – 8 bars Ingredients 160 g raw almond butter250 to…
January 30, 2022Ingredients120 g rice flour20 g cacao powder50 g almond flour70 g coconut sugar4 g baking powder120 ml oat milk40…
January 26, 2022Ingredients50 g coconut cream (only fatty part)50 g desiccated coconut20 g coconut oil melted15 g freeze dried strawberry powder…
January 4, 2022Dates are pretty magical. Transformative as a natural sweetener but in their simpler form, they can really steal the…
December 18, 2021INGREDIENTS 250g chestnuts ( you will get about 150-180g chestnut after cooked and peeled) 3 tbsp almond butter 1…
December 17, 2021Festive chestnut truffles – easy-to make and super quick!A good-quality dark chocolate makes the occasion even merrier, so we’ve…
November 13, 2021Madeleine and Mafaldine… Although there is no connection between the two, I like these types of names. When I…
November 10, 2021