Salads
Provencal Salad with Black Eyed Peas
Ingredients: 100 gr. black eyed peas, 200 gr. provence greens ( swiss chard, arugula, chervil, leafy lettuces, endive,…
July 27, 2018-
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SaladsArtichoke Spinach Salad
Ingredients: 4 head artichoke, 1 lime juice, A medium bowl baby spinach, 1/2 cup green lentil, 1/4 pieces of…
July 26, 2018 -
SaladsSweet Tempest Tabouli Salad
Tabouli salad is a very simple salad of very finely chopped greens, lots of fresh herbs and bulgur wheat,…
July 25, 2018 -
SaladsShiitake Quinoa Warm Salad
Ingredients: 100 g shiitake mushrooms, 1/2 cup strawberries, 2 chili pepper, 5 asparagus, 1/2 long leek, 1/2 dill, 1/2…
July 24, 2018 -
Pantry StaplesHow to Make Hemp Milk?
Ingredients: 100 gr. hemp seeds, 1000ml. water, 1 date pitted, 1 tsp vanilla extract, A pinch of salt. Method:…
July 18, 2018 -
SmoothiesPecan Nuts Milk
Ingredients: 75 gr. roasted pecan nuts, 500 ml. water, 1 tsp vanilla extract, A pinch of salt Method: 1.…
July 18, 2018 -
Featured, Main DishesCouscous with Cashews & Carrots
Ingredients: 2 medium colorful carrots peeled and cut into small and thin pieces 2 tbsp olive oil 1 tsp…
July 18, 2018 -
Main DishesRoasted Sunchokes with Spinach
Sunchokes… There’s no starch in it, it’s plenty of fiber. A hidden treasure of potassium. It keeps you saturated…
July 18, 2018 -
Featured, Main DishesChipotle Black Beans
Ingredients: 1 tbsp olive oil, 200 gr. black beans, 1 medium leek chopped, 1 medium carrot sliced, 2 small…
July 18, 2018 -
AppetizersCrunchy Eggplants with Arrabbiata
Ingredients: 2 medium size eggplant, 1/2 cup all dried bread powder, 1 teaspoon sea salt, 1 teaspoon black and…
July 18, 2018