Appetizers, Desserts
Austrian Style Pancakes – Kaiserschmarrn (Gluten-Free & Vegan)
Ingredients130 g rolled oats grind into flour250 ml oat milk1 tbsp ground flaxseeds1 tbsp olive oil (optional)1 tsp baking…
January 15, 2023-
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Desserts, FeaturedSilken Tofu Cheesecake (Vegan & Gluten-Free)
This cheesecake recipe uses silken tofu for the creamy, silky texture, and lemon juice brings bright tang flavour. INGREDIENTSFor…
January 15, 2023 -
LEARNIs All Organic Food More Climate Smart?
Organic farmers don’t use artificial fertilizers and pesticides that require a lot of fossil energy to produce and contribute…
January 10, 2023 -
LEARNWhy Bottled Oil is Not Healthy?
First, all the bottled oils are the fatty part of what was a whole food. When we extract the…
January 10, 2023 -
Appetizers, Desserts, Pantry StaplesGröt – Nordic Porridge
Serves 1 Ingredients1 dl gluten-free rolled oats2 dl oat milk2 tbsp dried raisins1 tsp maple syrup1/4 tsp licorice salt1/4…
January 8, 2023 -
Appetizers, Main DishesPeruvian Quinoa Crepes (Gluten-Free & Vegan)
Ingredients90 g white quinoa uncooked130 g water1/4 tsp salt Instructions1. Soak the quinoa in a bowl for at least…
December 28, 2022 -
Featured, Main DishesKorean Japchae (Gluten-Free & Vegan)
Korean Japchae is a kind of stir-fry glass noodles made of sweet potato which has distinct bouncy texture that…
December 15, 2022 -
Featured, Main Dishes, RecipesKorean Vegan Bibimbap (Gluten-Free & Vegan)
Bibimbap – A korean iconic dish which tastes so unique with authentic flavours even though it seems like a…
December 13, 2022 -
Main DishesAsian Dumplings (Vegan & Gluten-Free)
INGREDIENTS Wonton150 g rice flour70 g tapioca flour10 g psyllium husk powder140 ml hot water15 ml olive oilA pinch…
December 5, 2022 -
Main DishesAsian Bao Buns with Fishless Fillets (Gluten-Free & Vegan)
Ingredients10 g instant yeast15 g coconut sugar2 tbsp warm water1/2 bunch fresh basil (optional)250 g tapioca100 g brown rice…
September 30, 2022